Arrival: Nights: 1 2 3 4 5 6 7 8 9 10 11 12 13 14 Promo Code: Group Code: View or Modify Reservation Michael's Gourmet Room  |  Silverado Steakhouse  |  Don Vito's Italian  |  Primarily Prime Rib Baja Miguel's Mexican  |  Coronado Cafe  |  Garden Buffet  |  Big Sur Oyster Bar  |  Steak 'n Shake  |  Quick Bites   Appetizers Bruschetta Vegan Crispy Italian Bread Toasted with Tomatoes, Basil & Pesto 7.95 Mozzarella Fritti Breaded and fried with Marinara and Alfredo Sauces 7.95 Artichoke Franchese Egg-Dipped and Pan-Fried with White Wine and Lemon Butter 7.95 Stuffed Mushrooms Mushrooms Stuffed with Sausage, Spinach and Italian Cheeses 7.95 Calamari Fritti Golden Fried with Marinara Sauce 8.95 Antipasto Platter A Selection of Italian Delicacies 9.95 Tomato and Mozzarella Fresh Mozzarella and Sliced Tomatoes with Basil 9.95 Grilled Shrimp Breaded and Grilled with Lemon Butter Sauce 10.95 Shrimp Cocktail Jumbo Shrimp Served with Cocktail Sauce 11.95 Hours of Operation 5pm - 10pm (Sunday - Thursday) 5pm - 11pm (Friday & Saturday) Menu Dinner Menu Dessert Menu Dress Code Casual Reservations Please Call: 702-797-8075 Toll free 1-866-796-7111 Online Dining Reservations Don Vito's Italian - South Point Casino Reservations Soups & Salads Minestrone or Pasta e Fagioli Italian Vegetable or Pasta and White Bean Soup 4.95 Caesar Salad Romaine Lettuce, Croutons, Parmesan Cheese & Traditional Caesar Dressing 7.95 Seafood Includes a side of Penne Pasta, Green Salad or Cup of Soup. Substitute Caesar Salad for an extra $3.00 Salmon* Pan-Seared and Served with Seasonal Vegetables, Lemon Butter 22.95 Shrimp Scampi* Shrimp Sautéed with Garlic Butter over Linguini 24.95 Sea Bass* Chilean Garlic-Crusted and Sautéed with Oven-Roasted Tomatoes and Butter Sauce 28.95 Seafood Diavolo* Sautéed Shrimp, Scallops & Lobster with Linguine in a Spicy Tomato Broth 28.95 Cioppino* Lobster, Shrimp, Scallops, Clams, Mussels & Calamari in a Light Tomato Broth 29.95 Lobster Tail Milanese* Breaded, Pan-Fried and Served with Lemon Butter Sauce 29.95 Pastas Dishes Include a Mixed Green Salad or Cup of Soup - or a Caesar Salad for an additional $3.00.   Vegan Vito's Whole Wheat Penne Pasta, Fresh Vegetables 14.95 Spaghetti and Meatballs Spaghetti with Meatballs and Marinara Sauce 14.95 Penne Bolognese Penne Pasta Served with a Tomato Meat Sauce 14.95 Cappellini Pomodoro Angel Hair Pasta with a Fresh Tomato & Basil Sauce 14.95 Fettucine Alfredo Fettuccine Pasta with Creamy Parmesan Cheese Sauce 14.95 Lasagna Three Cheese With Bolognese Sauce 15.95 Rigatoni Vito Rigatoni Pasta with Sausage, Peppers, Onions, Pepperoncini & Black Olives in a Marinara Sauce 15.95 Gnocchi Hand Rolled Gnocchi Served with a Parmesan Cream Sauce 15.95 Ravioli Hand Rolled Ravioli Filled with Spinach & Ricotta in a Tomato Cream Sauce 16.95 Linguine and Clams Littleneck Clams Sauteed in Olive Oil, Garlic & White Wine, Red or White Sauce 19.95 Specialties Dishes Include a side of Penne Pasta, Green Salad or Cup of Soup. Substitute Caesar Salad for an additional $3.00.   Eggplant Parmesan Lightly Breaded and Oven-Baked with Marinara Sauce, Mozzarella and Ricotta Cheeses 15.95 Chicken Marsala Sauteed with Shallots, Mushrooms and Marsala Wine 18.95 Chicken Parmesan Lightly Breaded and Oven Baked with Marinara Sauce and Mozzarella Cheese 18.95 Chicken Angelo Sauteed with Artichoke Hearts, Mushrooms and Black Olives, White Wine Sauce 18.95 Chicken Copa Sliced Chicken Breast Topped with Prosciutto, Provolone & Mushroom Marinara 18.95 Veal Limone Veal Loin Quickly Sautéed and Finished with White Wine & Lemon Butter 26.95 Veal Parmesan Lightly Breaded and Oven Baked with Marinara Sauce & Mozzarella Cheese 26.95 Veal Marsala Sauteed with Shallots, Mushrooms and Marsala Wine 26.95 Filet Mignon* Broiled and Served with Madeira Mushroom Sauce 27.95 Veal Chop* Broiled and Served with Sautéed Mushrooms, Onions & Garlic Butter 29.95 Beverages Soft Drinks or Iced Tea 2.50 San Pellegrino - 1 liter bottle 4.00 Panna Mineral Water - 1 liter 4.00 Espresso or Cappuccino 4.00 Milk or Juice 3.00 Coffee or Hot Tea 2.50 Clark County Health District Regulations 1996 Governing the Sanitation of Food Establishments - 69.03.0800.2: "Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked" Split plate charge of $5.00 applies to shared entrees. We reserve the right to refuse service to anyone. Menu prices and items are subject to change. Menu last updated 07/14/11

9777 Las Vegas Blvd South Las Vegas, NV 89183

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